Principles of Qualitative Analysis
Detection of water soluble noninterfaring Acid and Basic Radicals by dry and wet tests from among :
(a) Acid Radicals : Cl-, S2-, SO42-, NO3-, CO32-
(b) Basic Radicals: Cu2+, Al3+, Fe3+, Fe2+, Zn2+, Ca2+, Mg2+, Na+, NH4+
Detection of special elements (N, Cl, Br, I and S) in organic compounds by chemical tests. Identification of functional groups in : phenols, aromatic amines, aldehydes, ketones and carboxylic acids.
Biomolecules : Classification and structural properties of carbohydrates, lipids, aminoacids, proteins and nucleic acids.
Carbohydrates : Monosaccharides, digosaccharides, and polysaccharides (starch, glycogen, cellulose).
Physical and Chemical principles involved in maintenance of life processes : Diffusion, Osmosis, Absorption, Osmoregulation.
Microscopy : Components and principles of Simple and Compound Microscope;
Electron Microscope : Basic functional principles.
Ultrastructure and functions of cellular components : Cell wall, Plasma membrane, Plastid, Endoplasmic reticulum, Golgi bodies, Mitochondria, Ribosomes, Lysosomes, Nucleus, Centrosomes, Cilia, Flagella.
Unit of Life : Definition of life, Cell as the basic unit of life. Cell theory, Prokaryotic and Eukaryotic cell –structure and differences.
